Meat Shops & Butchers Belgrade
67. Gozba - Butcher Shop
- Ilije Garašanina bb, 11000 Beograd (Palilula)
- Tašmajdan
- 022/2301-311
- All location in Belgrade (10)
68. Gradski Domaćin - Butcher Shop
- Jurija Gagarina 14E, 11073 Beograd (Novi Beograd)
- Belville (Blok 67)
- 060/655-5717
69. Gurman - Butcher Shop
- Kneza Višeslava 31D, 11090 Beograd (Rakovica)
- Skojevsko naselje
- 063/242-033
70. Mesara i Pečenjara Jovanović - Butcher Shop
- Vojvode Stepe 193, 11010 Beograd (Voždovac)
- Gornji Voždovac
- 011/3986-426
71. Mesara i Pečenjara Jovanović - Butcher Shop
- Timočke divizije 7, 11041 Beograd (Voždovac)
- Naselje Stepa Stepanović
- 069/766-755
72. Mesara i Pečenjara Milica - Butcher Shop
- Vidikovački venac 106, 11090 Beograd (Rakovica)
- Vidikovac
73. Kod Petra - Balkan Grill Restaurant
- Ugrinovački put 71F, 11283 Beograd (Zemun)
- Altina (Zemun)
- 065/6444-637
74. Imes - Butcher Shop
- Peke Tepavčevića 33, 11210 Beograd (Palilula)
- Kotež
- 011/331-9809
- All location in Belgrade (3)
76. Jančić - Butcher Shop
- Trg Branka Radičevića 5, 11080 Beograd (Zemun)
- Ćukovac (Zemun)
- 011/2613-026
- All location in Belgrade (2)
77. Janković - Butcher Shop
- Bulevar Zorana Đinđića 12Ž, 11070 Beograd (Novi Beograd)
- Blok 21
- 011/311-0698
81. Jovanović - Butcher Shop
- Veselina Čajkanovića 16, 11050 Beograd (Zvezdara)
- Medaković padina
- 011/3467-412
90. Kod Laze - Butcher Shop
- Starca Vujadina 12, 11080 Beograd (Zemun)
- Donji grad (Zemun)
- 064/9144-244
Meat Shops & Butchers Belgrade
Before you is a list of butcher shops and specialised stores for fresh meat and meat products that offer the widest range of meat products from all over Serbia. From barbecue meat, burgers, kebabs, and sausages, to pork, lamb or beef steaks, to chicken and turkey breasts, thighs, and drumsticks, experienced butchers will meet almost all the desires of their customers. Many butcher shops also offer a service of roasting meat for the convenience of their customers. In addition to the preparation and processing of fresh meat, they offer preserved, vacuum-packed, dried, and smoked meat products, such as sausages, salami, bacon, ham, prosciutto, cracklings, pancetta, and other meat products.
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